Winter Satsuma + Clementine Still Life

Satsumas, Clementines and Mandarin Oranges are just so beautiful! This holiday season, I wanted to create something that felt like Christmas, but wasn’t the traditional red, green and white.

It’s my first Christmas living in Vancouver, so Christmas isn’t in summer but winter. I wanted to take full advantage of the citrus season and give Christmas a gorgeous orange feeling.

With Mandarin still life, flat lays, Winter Clementine Trifle and Satsuma Whiskey Sour with my favourite whiskey - Crown Royal!

Rachel Korinek | Food Photographer Winter Clementine Trifle

Rachel Korinek | Food Photographer Winter Clementine Trifle

Rachel Korinek | Food Photographer Satsuma Mandarin Flatlay

Rachel Korinek | Food Photographer Satsuma Mandarin Flatlay

Rachel Korinek | Food Photographer Satsuma Still Life

Rachel Korinek | Food Photographer Satsuma Still Life

Rachel Korinek | Food Photographer Whiskey Sour with Satsuma Juice

Rachel Korinek | Food Photographer Whiskey Sour with Satsuma Juice

Food photographer, food photography, food stylist, vancouver food photographer