Satsumas, Clementines and Mandarin Oranges are just so beautiful! This holiday season, I wanted to create something that felt like Christmas, but wasn’t the traditional red, green and white.
It’s my first Christmas living in Vancouver, so Christmas isn’t in summer but winter. I wanted to take full advantage of the citrus season and give Christmas a gorgeous orange feeling.
With Mandarin still life, flat lays, Winter Clementine Trifle and Satsuma Whiskey Sour with my favourite whiskey - Crown Royal!
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