We shot: Mini Mocha Cakes, Orange Salted Honey Cake and Butterscotch Banana Cake.
A week later, I used her book to follow the tutorial for making Rose Cupcakes with Swiss Meringue Buttercream.
If you want to improve your food styling for food photography, I recommend checking out her book. Not only does she have loads of great recipes, she shares step-by-step tutorials on how to assemble cakes perfectly, as well as a bunch of tips for that perfect looking pie!
Scroll down and check out these beauties.